7595 Markham Rd
Prepare Time
25 mins
Indian, Desi
Menu
Chicken vegetables and rice flavored with saffron and other spices.
King fish and rice flavoured with saffron and spices kerala style.
Shrimp and rice flavored with saffron and other spices.
Mutton and rice flavoured with saffron other spices.
Egg and rice flavored with saffron and other spices.
Eggplant made with garlic in onion tomato base.
Punjabi dish potato cooked in spinach puree.
A different variety of lentils cooked daily.
Paneer cooked in onion tomato gravy with kadai masala.
Chickpeas cooked with onion and tomato gravy with Indian spices.
Made up of mashed potatoes, mix vegetables or paneer.
Cottage cheese cooked in thick gravy made up of cream, tomatoes and spices.
Made with mix of potatoes/aloo, and also using chopped onions and tomatoes to get gravy base.
Punjabi dish cooked in potato,peas and creamy tomato sauce.
Freshly chopped spinach and homemade cottage cheese.
Yellow dal cooked with onion, tomato and flavored with generous amount of tempered ghee and spices.
Preparation of Paneer, in a thick gravy made up of cream, tomatoes and Indian spices.
One of our most famous dishes.
Cottage cheese chunks cooked in a rich and creamy masala base.
Bhindi sautéed with cumin seeds and simple powdered spices.
Boneless tender pieces of chicken cooked with butter and creamy sauce.
Hot and spicy chicken cooked in madras curry powder.
Cooked in a fiery hot curry surface.
Semi-gravy type curry making it perfect side dish.
Chilli chicken is a popular Indo-Chinese dish of chicken.
Cooked in roasted coconut and chili based gravy.
Tender juicy Chicken marinated and cooked in tomato sauce.
North Indian recipe with a creamy onion sauce.
Lightly spiced, cooked in an almond sauce.
Punjabi dish with spinach and tomato gravy sauce.
Chicken curry cooked with tender chicken breast.
Special curry made in Hyderabadi style using chicken.
Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.
Special kashmiri dish with lean chunks of lamb cooked in rich almond sauce with a blend of fragrant spices.
Lightly spiced, cooked in an almond sauce .
A nicely spiced lamb curry with spinach, green chilies.
Cooked in a fiery hot curry surface.
Kadai lamb is a Mughlai dish with lamb.
Dry spicy Indian mutton recipe.
Crispy rice and lentil crepe.
A crepe with a twist of fiery red chutney made with garlic and red chilies with some mashed potato filling.
Large soft pancake made with rice and lentil Indian style.
A crepe fold over with Indian spices mixed with onion and potatoes stuffed inside.
A crepe made by keeping cheese inside.
The cakes are made by steaming a batter consisting of fermented black lentils and rice.
Boneless chicken cooked with onions, chillies with Indian Chinese spices.
Spicy indo chinese starter recipe of dry chili paneer.
Stir-fried vegetables served with noodles.
Steamed basmati rice stir fried into Chinese style.
Steamed basmati rice stir fried into Chinese style.
Kerala fish curry cooked in spicy tangy onions.
Prawn roast is a spicy seafood recipe popular among the people from the South Indian state called Kerala.
Prawn curry with capsicum and spices.
A traditional Kerala special hot and spicy fish curry.
Full Pomfret fish cooked with Kerala spices & wrapped in banana leaf.
Kerala recipe, prawns curry with thick gravy.
Light and fluffy- most popular among our guests.
Bread stuffed with fresh garlic and coriander.
Light and fluffy with butter.
Layered flatbread, originating from the Indian subcontinent, made from all purpose flour, popular in Kerala.
Indian bread made with whole wheat.
Chicken dish prepared by roasting chicken.
Chicken marinated in yogurt and spices and then served in a tomato cream sauce.
Chicken ,Lamb,Seek kabab, Reshmi kabab,and Shrimp served with vegetables.
Traditional Indian dessert. Spongy milky balls soaked in rose scented syrup.
Dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins.
Cooked in sugar syrup and milk with saffron, pistachios and kheer as stuffing.
Made by boiling rice, vermicelli, broken wheat, milk and sugar.
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